Actualités

Although this habitat is rather unusual for the organisms of the fungi kingdom, the St. Lawrence River waters have the...

You know you’re an innovator when you decide to go into business with a brand new process for which there...

The Appalachian truffle (Tuber canaliculatum) is among the most popular hypogeal fungus in the gastronomic world. In 2020, it was...

The aim of this project was to identify innovative ways to increase the economic value of residual organic matter (ROM)....

Catherine completed a bachelor’s degree in biology with a concentration in biotechnologies and a master’s and Ph. D. in biochemistry...

Marilee Thiffault holds a college diploma in bioecology techniques from Cégep de La Pocatière. She first perfected her work ethic and her...

Emilie Gingras holds a college diploma in bioecology techniques from Cégep de La Pocatière and a bachelor’s degree in biology...